Cuban Spice Recipe
- Cook Time: 5 Minutes
- Yield: About 1 tablespoon
Perfect blend of seasoning for rubbing on pork. Use this easy-to-make spice blend to give Cuban flavors to roast pork or chicken.
Ingredients
- 1/2 tsp Oregano Leaf
- 1 Bay Leaves
- 1 tsp Minced Onion
- 1/2 tsp salt
- 1/4 tsp pepper, red crushed
- 1/8 tsp Ground Cloves
Directions
- Crumble bay leaf. Combine all ingredients in a coffee grinder or small food grinder. Grind to a fine consistency.
- Use as a rub for chicken, pork or beef or to create Cuban sandwiches.
