Cinnamon Chocolate Chip Scones Recipe

Cinnamon Chocolate Chip Scones Recipe

Cinnamon Chocolate Chip Scones Recipe
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 22 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 8 scones
  • A spiced twist to a simple breakfast or snack.

Ingredients

Glaze

Scones

  • 1/3 cup sugar
  • 2 tsp Ground Cinnamon
  • 1 to 2 tbsp milk
  • 1/2 cup dark chocolate chips
  • 2 cup biscuit baking mix

Directions

  1. Preheat oven to 400°F.
  2. Combine scone ingredients and mix until incorporated.  Scoop spoonfuls of dough onto a greased baking sheet to form 8 scones.  Bake for 10 to 12 minutes or until bottoms are golden brown. 
  3. Mix together glaze ingredients until smooth.  Drizzle over scones while still hot.
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